Class CO20


Steward - Carla Borello, Cooking 

Steward - Jodie Hunter, Children's Cooking 

Judge - Hannah Jukes



Closing date for entries: 5pm, Wednesday 2nd November 2022

Benching Times

  • All Cooking exhibits must be delivered to the Exhibition Hall on Friday 4th November between 8.30am and 9.30am  
  • Exhibits must be collected between 3.00pm and 4.30pm on Saturday 5th November. If you are unable to attend at this time, please arrange for someone to collect for you. Your entry form must be presented in order for your exhibit to be collected.   


  • Exhibits must be presented on a white paper plate and covered with a clear oven bag. All bags may be closed but not sealed - this allows easy access for judging. Please note: do not use cling wrap.
  • Exhibit Cards must be taped to the outside of the oven bag.
  • Entries not collected by 4.30 p.m. on Saturday, 5th November will be disposed of.
Show More Details
Children's Cooking 6 to 8 years old Class CO20: Milk Arrowroot Biscuits, 3 iced and decorated Entry Fee: $2.00 Location: Exhibition Hall This class is not currently open. Prizes: 1st - $5, 2nd - $3